Valentine’s Dinner at Stellar Jay
Celebrate Valentine’s Day with a luxurious four-course tasting menu, centered around our live-fire hearth. Vegetarian and Pescatarian requests can be accommodated; dairy and allium allergies cannot. FIRST – Scallop: buttermilk vinaigrette, winter citrus, winter root vegetable salad SECOND – Duck Rillette: winter succotash, bread service THIRD – Wagyu NY Strip: miso garlic, walnut, mushroom FOURTH … Continued